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Yes being a restaurant owner is great if you have a wonderful GM, and you are a part time cook.

Im a great Gm, but i always found it difficult to get to the owners... never ending problem Gm vs Owner lol

If the owner does not give his GM 100% trust then it's meaningless to have a GM. Some owners do not know what GM responsibilities are, and some GMs take on responsibilities that only the owner should have. If the separation between the two is not clear from the get go, problems will occur regularly.

Tell me about it =)

I opened a few restaurants and run a few too. And unofrtunatly almso in 100% of the cases its always like that.

I am not saying the we the GM's arent guilty, but sometimes i just think the owners i had would be better off trading apples on the market )))

Well for me I was meddling more in the kitchen and assisting the head chef, I almost got knifed on a couple of occasions lol, we are all humans, we can't be right 100% of the time.

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