Cheesy Chicken Potato Cutlets Recipe | How to Make Cheese Cutlets
Hope you guys are well and enjoying the icy weather. In today’s video, I’ll show how to make cheese cutlets. These cheesy chicken potato cutlets aren’t just mouth-watering and delightful but appetizing as well. This is what children love to eat because of cheese and chicken. They like better to take cheese cutlets with them in their lunch boxes.
Potatoes are beneficial but you know how much cheese is good and constructive for everyone as this is a main source of calcium. It is an important nutrient for healthy bones, teeth, wound therapeutic. It also helps to maintain normal blood pressure. So, everyone should have it.
Not just kids but both elder and older love to eat cheesy chicken potatoes cutlets. In fact, this is the scrumptious and yummy refreshments for entire family when all are gather round in living area to have tea together.
This cheesy chicken potato cutlets recipe is very easy to make, more delightful to eat that will be prepared with three main ingredients chicken, potatoes and cheese.
Try this and let me know by commenting how’s it.
- Boiled Potato: 1kg
- Boiled chicken (shredded ): 250 gram
- Onion: 1
- Green onion ( Scallion ): 2
- Coriander: 3 tbsp
- Green chilli: 4
- Salt as per taste
- Chili powder: 1 tbsp
- Coriander powder or dhania powder: 1 tbsp
- Cumin: 1/2 tbsp
- Corn flour: 1 tbsp
- Egg: 2
- Mozzarella cheese: 200 gram
- Bread crumbs: For Coating
- Oil: For frying