My favorite recipes

A few days ago, I was asked to talk about my favorite food and about what I usually eat from something that is easy to cook.
Chicken broth is simple, tasty, useful and cheap. A chicken or a part of it is better to buy in the agricultural market, because from the supermarket chickens the broth turns out slightly cloudy, and from the farmers' chickens it is transparent and the fat balls on top of the beautiful float. But this is not so important, the taste is the same, you can even from the store legs. In general, the chicken in a pot of water, on a big fire, before the very boiling, collect the foam and reduce the fire to the lowest, so that it does not even boil but just a little worried. If the stove on such a small fire is incapable - then you can put something under the pot to raise it. After collecting the foam, throw a small bulb there, add whole carrots, add salt, pepper peas, or bay leaf, as you like, spices to taste, set the alarm on the phone for 1 hour or slightly more and go to the computer to write a post: ) Let yourself cook at the very minimum heat.
In an hour, everything is ready. It remains only to cut the greenery and throw it into the plate. This is important, it is in the plate and not in the pan, then the greens will not lose color but only warms up to give off the smell but not turn into scrapes. To cook simply, to do almost nothing is necessary, it is cooked itself). And for your stomach, tired of fast food, it will be very useful. If you want to - put it in a plate with chicken pieces, if you want - pour into a cup and drink with a piece of baguette.

And here is an example of my breakfast, I also recommend trying it - it's just getting ready for 5-10 minutes, and it's not a poison.
Ukrainian Bruschetta :)
You cut off the white bread, put a pair of pieces of any white cheese on it, ideally let it be Mozzarella, but Feta and Adyghe, and even just sour cottage cheese will go, in general, that there are houses that will do. On top of a pair of rings of fresh tomatoes, ring pickled onions if you eat, but there are not as suitable raw onion, there is something meat - sausage anyone The thin ring, and even better - a small piece of meat from the remaining from yesterday broth, and it's all in the oven for maximum heat until the cheese melts. As it melts, it took out the sandwiches on a plate, while they cooled down - they made tea or coffee. Everything, breakfast is ready.

#busy