🥄Gluten Free Superfood Bowl 🥄
⚬4 punnet strawberries
⚬2 tbsp reduced-fat Greek natural yoghurt
⚬2 tbsp shredded coconut
⚬1 tsp chia seeds
⚬1/4 tsp cinnamon
Wash strawberries, remove stalks and slice.
Add berries to a serving bowl and top with yoghurt.
Top with coconut, cinnamon and chia seeds to serve.
Sounds delicious, but maybe I win with my freshly picked Tasmanian apple from the Huon Valley. It was so crunchy and juicy. hehehe :)
I love this kind of food.. its best start of the day :)
That is very true
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