DELICIOUS DARK CHOCOLATE CAKE BY MISS SHEZA:

DELICIOUS DARK CHOCOLATE CAKE:
So here I want to share my recipe to make delicious Dark chocolate cake.

CHOCOLATE CAKE SPONGE INGREDIENTS:

5 Eggs ( room temperature)
1 cup all-purpose flour
1/2 cup walnut powder
1 cup powder sugar
1/2 cup dark cocoa powder
1 & 1/2 tsp Baking powder
2-3 drops Vanilla essence
1/2 cup vegetable oil
2-3 tbsp Milk

CHOCOLATE CAKE SPONGE METHOD:

Take a bowl and place a strainer and put dark cocoa powder, All-purpose flour, Baking powder, and strainer them and add walnut powder and mix them well. The dry batter is ready.

Take a large bowl and add 5 eggs whites and then beat it well until it becomes fluffy and creamy-like form. After that take another bowl and add 5 eggs yolk and 1/2 cup sugar powder and then beat 1 minute and then add 1/2 cup sugar powder and then beat it well until it becomes light and creamy.

Now put this eggs yolk batter into an eggs white bowl and beat it for 5 seconds and mix it well.