Lentil Salad With Honey Mustard Viniagrette

I don’t know what came first... my love for food, or love for fitness. Today they seem to blend pretty naturally, and occasionally, I have an experiment that goes right like this one.

I never have been one to measure, so I’ll just list the ingredients I used to make this delicious dish and wish you all the best in recreating it. Enjoy!

The salad:
Green lentils
Red onion
Kale
Cucumber

The dressing:
Olive oil
Apple cider vinegar
Yellow mustard
Honey
Garlic