Carob effect on blood pressure
Many people prefer to eat carob, as a drink cool especially with the entry of summer, and high temperature atmosphere because of its distinctive taste and delicious taste, in addition to the benefits of carob, the health benefits of the most important reduction of cholesterol levels in blood, and below is a profile of the benefits of carob in reducing pressure the blood.
The nutritional value of the cherub
The core of the carob and its fruits and seeds contains many active substances, including:
1 - the carob containing manganese gum, by 85%
2 - Galtkan by 29%.
3 - Pentosan by 0.5%.
4- Contains a group of vitamins such as A, B, D.
Iron, calcium and potassium.
6 - also contains the yeast of oxidase and ceratinase enzyme.
7 - contains high rates of sugars.
Benefits of carob in the treatment of blood pressure
1 - There are many studies and scientific research that proved the effectiveness of the carob and its ability, to reduce blood pressure.
2- Alternative medicine and herbs experts recommend high blood pressure patients to drink carob juice.
3 - Experiments and research confirmed that drinking three cups of carob contributes significantly to lowering high blood pressure.
Useful to control blood pressure, which contributes to reducing blood pressure.
Eat the fruits of the carob daily or drink it as juice that treats high blood pressure completely.
Eating carob regularly helps to regulate blood circulation in the body and regulate the heartbeat.
Health benefits of carob
1 - helps to reduce the proportion of cholesterol in the body.
2 - useful in improving the digestion process.
3 - helps to reduce throat infections protect him from infection.
4 - helps in the treatment of anemia with high rates of iron.
5 - works on the production of urine, which helps to get rid of the body of toxins.
6 - is very useful for people suffering from disorders of the colon nerve, which helps to calm stomach pain.
7 - Carob gum very useful, in stopping diarrhea, especially in children, because of the ability to save water in the intestine, and it regulates bowel movement, and the following is a way to treat diarrhea in children.
_ Adding a spoon of carob powder to the milk prevents constipation. Other benefits of carob gum
There are many other medical benefits including:
- Acidic or alkaline equation in the intestine.
2 - absorption of some toxins and the molds in them.
3 - inhibits the growth of some germs.
4 - used carob syrup in folk medicine, to alleviate the cough where the gum works in it to moisten and expand the respiratory reefs, which is useful in warts many times the fruits of carob raw in removing them from their roots
5 - It is medically advised to take lactation for the milk or juice made from it, which works to produce milk and enhance its nutritional strength.
6 - It is also recommended for patients in need, to get rid of the amount of excess water in their bodies, because of its effectiveness in increasing urinary retention.
7 - contains the substance of tannin clutching blood vessels so use the bark of the carob tree to stop bleeding
- Experiences of some people have shown that regular consumption of carob syrup contributes to the treatment of ulcers and may be cured completely and may exceed the effectiveness of licorice in the treatment of gastric ulcer, due to the alkali effect of the herb, which is equivalent to acidity of the stomach.
9 - The gum works to reduce the activity of germs and it forms a layer of insulation over the ulcer, which prevents the acids and enzymes from the stomach access and gives them the opportunity to heal.