BULGARIAN BANITSA - how to make a delicious one

This is a recipe and how to make a traditional Bulgarian banitsa, which is a savory pastry made with whisked eggs and kiselo mlyako (similar to Greek yogurt).

There are certainly many different variations of the ingredients and the layering of banitsa but I am showing you one of the easiest ways to make a delicious one.

We like our banitsa with ayran (diluted savory kiselo mlyako or greek yogurt) or boza (sweet wheat drink).

On the New Year's day we make banitsa and put coins or lucky charms for the upcoming year and it is one of the ever followed traditions.