easy way to make green beans

Mung beans are a good source of nutrition for health. Green beans can also be processed into a variety of tasty snacks and appetizing. Also, it can be made as the main ingredient of ice making that everyone likes, namely green bean ice wax. Talk about green bean ice wax, what is the recipe like?

Check out the delicious and fresh green bean ice cream recipe to relieve thirst.

Ingredients
100 grams of mung beans
100 grams of white sugar
200 ml coconut milk
(from 1/2 coconut fruit)
50 grams of brown sugar
(fine comb)
Salt (to taste)
50 grams of tapioca flour Water water
(to taste)
Plastic wrap ice wax
(to taste) Ice lolly
(can rubber or raffia, to taste)

How to make.

Boil green beans with fresh water until they bloom.

If the green beans have bloomed, add white sugar and brown sugar to it.

Also add enough salt to make it taste more savory. Cook until boiling.

Add the coconut milk and cook until boiling while stirring constantly.

Melt tapioca flour with cold water then put it in the green bean mixture.

Cook until boiling while stirring constantly.

Remove the cooked green beans, let them cool and print into plastic ice cream.

Add the green beans that have been wrapped in plastic into the freezer freezer, let stand at least 5 hours.

Candle ice is ready and ready to be served.

How ladies, how to make green bean ice wax which is very easy right? Good luck with this recipe and hopefully family likes