A meal so very satisfying. Coleslaw, Collard greens from the garden, bokchoy Filipino ...
... style, rice, and a shrimp. The rest of the crew are pork ribs that were BBqed since morning. I don’t eat pork, so this was just fine for me 😀👍
... style, rice, and a shrimp. The rest of the crew are pork ribs that were BBqed since morning. I don’t eat pork, so this was just fine for me 😀👍
If this was an African cuisine (read my cuisine), the 'salad' on the side would definitely have some avocados! 😬
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Looks delish! I'm jealous of the shrimp - you see, I grew up in a fishing community, and had shrimp, lobster, clams, scallops, etc, all the time. It wasn't until I was 18, and in the middle of an AMAZEBALLS plate of shrimp cocktail that my throat started to close up, and (long story short... yes, this is the short version...LOL) I discovered I'm allergic to shellfish. Thanks for letting me vicariously enjoy it through your picture! 😊
Oh, that happened to a friend of mine. She was eating fish all day long 😞. I like it in small portions. Really all meat. Love to eat lots of veggies 😀
Very appealing to the eyes, I bet its as tasty as... Nice diet @mariannewest
Thank you. It was. 😀