HOW TO COOK ADOBONG BABOY?
Do you familiar of this? If not i can teach you how to cook. :)
INGREDIENTS.
- Garlic
2.Onion
3.Pepper
4.Salt
5.Sugar - Soybean
7.Vinegar
8.Cooking Oil
9.Pork
STEPS:
You make gisa'gisa the onion and garlic 1mns after you make lagay the pork then soybean a little bit, salt and slighty sugar and vinegar. Wait until the pork is Soften. After that taste it if not good for you. Try to add the water if its salty. If sweet add a water then soybean. Boil until
The sauce is enough.
Only in the Philippines this food. If you want this try to cook. Thanks steemers!! Sorry for not good in grammar, but i want to share my skill in cooking. 😁
My favorite pinoy food. We have the same way of cooking it.
😊😊