Sliced cassava that went through some cooking process, oil bean, crayfish, a kind of bitter leaf, native garden egg, pepper, oil, locally processed liquid called ngu used to neutralize the mixture, onion, stockfish and other local stuff I don't know how to translate to English. Lol.
Sliced cassava that went through some cooking process, oil bean, crayfish, a kind of bitter leaf, native garden egg, pepper, oil, locally processed liquid called ngu used to neutralize the mixture, onion, stockfish and other local stuff I don't know how to translate to English. Lol.
Wow, I had no idea so many ingredients went into that! Impressive!
Yeah, a lot went into it and that why it takes time to prepare. Rich in nutreints too.
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