Black Pepper: The King of Spices

in #academia8 years ago (edited)

What is pepper?– Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning.

When dried, the fruit is known as a peppercorn


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"Black Pepper (Piper nigrum) is the most heavily traded herb of our time. It’s easy to dismiss this common spice as a standard condiment but black pepper has many impressive qualities. It’s a warming spice that builds our digestive fires and it increases the bio-availability of nutrients in our foods and herbal formulas. By adding black pepper to your meals regularly your body is able to extract more nutrients from the food you eat."

"Known as the "King" of spices, black pepper, a perennial crop of the tropics, is economically the most important and the most widely used spice crop of the world."

– by Rosalee de la Forêt

Health Benefits -

It helps provide relief from respiratory disorders, coughs, the common cold, constipation, indigestion, anemia, impotency, muscular strains, dental disease, pyorrhea, diarrhea, and heart disease.

Potassium, another mineral in black pepper, helps improve your stomach's ability to digest foods and promotes intestinal health. Because black pepper is a carminative, it discourages intestinal gas from forming, and as a bonus, the outer layer of the peppercorn aids in the break-down of fat cells.


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Black pepper is rich inTerpene or beta-caryophyllene (BCP), a chemical that has been discovered to function as a cannabinoid and have a positive impact on the body.

Similar to other plant-based cannabinoids, BCP binds with the CB2 receptors, giving it the therapeutic effect of reducing inflammation.

Research suggests that BCP could be used for the treatment of arthritis and osteoporosis, and may potentially increase the effectiveness of certain anti-cancer drugs.

Source: www.organicandhealthy.org/2016/08/6-plants-other-than-cannabis-that-are.html

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Black pepper is the seasoning that never goes out of style. It has been a staple in Asia for centuries, and is now also popular in Europe, North America, and a few other places. Its great flavor adds zestiness to any dish. With so many different types of black pepper to choose from, it can be easy to become overwhelmed by all the options. To check this https://christchurchconcretedriveways.co.nz/ and get more new things for canterbury concrete. You might even feel that there are too many kinds of black pepper available when you buy them at the store.

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