The Diary game: my rice farm and cassava leave as lunch.

What a Beautiful Day I give glory to God for the beautiful people of the Steemit community and I give glory to his name for the success of today, how was your day I believe it went well may the Lord always see us through welcome to my blog @vickyson.

This morning as usual after sending my son to school I went to the farm to remove grass from my rice farm here in the north where I live women are not lazy at all they always went to the farm, do the cooking, and take care of the children nothing is easy but they make it a habit to do it for the betterment of the family

rice is one of the most popular foods that everybody eats daily we consume rice at the restaurant, at the party in our homes but some of us don't know how comes about rice after planting the rice in a water area, you remove the grasses with hand so that the rice will not remove instead of the grass after three weeks of planting it takes three to four months in the farm before harvesting some takes longer time, is mostly planted in a water area

After I returned from the farm I was wondering what can I eat for lunch then I remembered the cassava leave that our mum used to cook for us back then, then I resh to my cassava farm to remove the leave

cassava is one of the plants that take two years to germinate in the farm before processing to final consumption we use cassava to make flour and also we use it for Gary and many processed food such as fufu, aside from the medicinal important
The leave when cook, the water is used for stomach pain and also for al-sa if honey is added to it.

So I made a simple lunch with cassava leaves amazing right, cassava leaves can be consumed aside from its products I cut the cassava leaf from the farm and then wash it properly to remove the sand after which I cut it into smaller pieces then put it on fire allow it to boil for 15 minutes then I use the basket to remove to hurt water then use the cold water to rewash it after turning it in the basket then I squeeze the water out of it,

the ingredients are pepper groundnut flour Maggi and onions to garnish it, it doesn't require much to eat food around here the economy of the country is had so our children learn how to manage what is presented to them.
My lunch is ready

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