It’s nearly Easter already

in #easter8 years ago

I’m not kidding. We went to the supermarket this afternoon a look what was on sale – hot cross buns.

P_20180105_161531_vHDR_On.jpg

Already!

WTF?!!!

I’m still full from Christmas lunch. Not to mention all the food from New Year’s Eve.

I'm actually wondering if these are the leftovers from last year...

Does this happen anywhere else in the world, or is it just here that supermarkets have gone nuts?


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haha just make home-made pizza roll out of it :D

hmmm.... that would work. Except my wife is eating them.... ;-) (I'm too full otherwise I'd be eating them too hehe)

haha. try to keep some. maybe you'll crave for it later hehe

bueno mi hermano aqui en Venezuela es muy triste como pasamos la navidad ya que no cumplimos con la dicha de tener esas tradiciones, solo costumbres familiares y bien por ti y los tuyos, un fuerte abrazo y que la pases excelente.
@calitoo

Haha, thats okay if it tastes good :D You are not alone this happens everywhere as much as i know :D

I just love everything about your post!! It’s so very gorgeous! The stamp set you used is so adorable and sweet, what beautiful images! Thanks for the inspiration!

They have some new trainee cooks that have to learn how to mix, cook, and decorate hot cross buns, then to get rid of them they offer them, at a reduced price, to the shoppers.
Besides, you can eat them at any time of the year and enjoy them.

But five days after New Year? Couldn't they wait until like, March or something?
They'll be putting up the Christmas lights on Easter Sunday next.

They know the mental state of the Wellington shoppers.
Start early, repeat the message continually, and hope they realize that Easter/Christmas/My Birthday/whatever that is important is coming so they don't miss it.
They have to do that, people that want to live on 3 or 4 fault lines in the Shakey Isles need plenty of help.

I wouldn't mind so much, but this batch was crap. I thin it had chocolate chips in it instead of raisins...

Trainee cooks

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