Man, that warms my heart to see. I love saving money on food, especially because it can get so expensive. That's a great way to preserve it. I liked that you mixed up the contents of the bags, so they have different tastes which gives you some variety. You even varied the way you chopped the snake gourds. So cool! I didn't know that technique, so next time I'm shopping carrots or something like that, I'm going to try it.