Cooking Wagyu Steak! + Unique Reduction !

Happy Weekends everyone ~ 

For Dinner , i cooked Wagyu steak for my family, first try though ~ of course it didnt turn out perfect but you know practice makes perfection !  Wagyu , an awesome steak of meat taken from a japanese cow , its one of my fav as the marbling is really strong! 

Seasoned with salt and pepper , and grilled with garlic and rosemary 

For the reduction , i infused a mixed of korean and france flavors , like the korean bbq sauce and chardonay for a hint of sweetness !

Now i slighty overcooked my Wagyu , but on my next try , im trying medium rare , for tenderness and the melted fat experience  ~ paired with broccoli and fries ~ 

Thanks for reading my foodie fans !  I will not be posting next week as i will be out serving my reservist for the army for a week , il be back on next saturday with a new post! 

Be STRONG amidst this Craziness and heavy correction ! 

  Captured with Samsung S7 EDGE (HDR) ( Original ) 

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