Kombucha and Jun High-Vibe Home Brew!

There is nothing like a cold, refreshing, effervescent glass of Kombucha or Jun in the hot summer months.

At the @gardenofeden it's a delicacy with the depths of flavor and love infusion.

Fresh plums and freshly harvested rosemary.

Holding true to our standards of sustainability at the @gardenofeden,
we brew our own delicious enzyme beverage
instead of supporting commercial entities
to provide for us what we can do even better ourselves.

Here are just a few of the health and other benefits you can receive from
drinking this one simple, delicious beverage.......

Heightens energy
Aids digestion
Enhances detoxing
Stimulates the immune system
Boosts energy
Soothes your mood
Helps prevent arthritis
Lowers cholesterol
Promotes weight loss
Helps peak athletic performance
Refreshes and cools the body
Excited the taste buds!

Spicy fresh diced ginger and dried cranberries

Today we decanted another batch of Jun from it's first fermentation,
and flavored them with three different combinations of fruit and herbs.
Doing a second fermentation adds flavor ,and activates a sparkling effervescence.

Fresh mangoes and kiwi

We get to share our kombucha and jun experience in some of our
fermentation workshops we provide at the @gardenofeden.  
We can also share  a starter scoby which is necessary to begin one's own home brew.

Tune into further posts or posts from the @gardenofeden on how to
brew this healthful, high-vibe drink.

Your body will benefit, as will your wallet, and the earth will be a much brighter
place for your not participating in the purchase from stores and corporate entities.

Kombucha sells in stores for about $4 for 16 oz.
Because we brew our own, we don't have to spend my time to go purchase it,
have a job to pay for it, spend money on fuel, wait in traffic, stand in line to pay,
or pay taxes (that supports realities we find dishonorable)
for the product or all the realities that support the making,
bottling, labeling, shipping, storing and handling of this product.

Kombucha and Jun are easy to make with simple ingredients we already
have at home, and flavor it in any creative way we so choose.
We can make many gallons for the benefit of our community
and we can drink as much as we want, whenever we want,
receiving the healthful benefits on a daily basis.

Enter the @gardenofeden website to to see how we're doing our part to change the world.