Clay-Pot Chicken Rice for your taste bud
Clay Pot Chicken Rice, anyone?
Chicken rice is one of the favorite food for lunch or dinner for many. It is more so if it is cooked in clay-pot. Yes, this is a typical style of cooking chicken rice in a clay pot. However, be prepared to wait for about 10-15 minutes for the chicken rice to be cooked after your order is taken. The unusual long wait is because your order will be cooked only after an order is taken.
Typically, unlike other forms of rice dishes, clay-pot chicken rice is cooked only after an order is taken. I believed the rice is semi-cooked ( to reduce cooking time) and it is put into a clay-pot when a customer makes an order. After the rice is almost cooked, chicken is put into the clay-pot and cook further for a couple of minutes. When both are cooked, source and seasoning flavor are added to the chicken toppings and it will flow down to the rice at the bottom.
Then the clay pot chicken rice is served while it is still hot. To eat the rice, you need to use a big spoon (provided) to stir the rice with a good mixture of the source and chicken. Then you scoop out the portion of rice+chicken to a plate for serving.
One clay pot of chicken rice for 1 person is sold at RM8.50 per pot. It is barely enough for two if you want only a light meal. Otherwise, In order to attract more customer and provide an extra variety of food, Chinese sausage or salted fish can be added as an option with extra RM0.50 each.
For the pot of chicken rice I got, there was a small portion of it got burnt and stick to the based of the clay pot. Well, if the cook is skillful, the rice is well cooked and it will not stick to the base of the clay pot.

This particular stall is located at this Reatoran WTS 126 美食中心, at No. 51, Jalan USJ 1/19, Usj 1, 47600 Subang Jaya, Selangor. It is a corner shop and is in the same row of Mart 99. This shop is not so crowded at night and only two food outlet is open for dinner. The other food outlet is the traditional Chinese Food cooking 大炒
This post is written by @Digitalmind
Related Posts
- Home-cooked Porridge for a Healthy Breakfast"
- Home cooked noodle for a healthy breakfast"
- Breakfast 01 - Penang Char Kuay Teow"
- Shanghai "Xiao Long Bao"
- Dim Sum - A Special delicious food for breakfast and lunch"
- Breakfast 01 - Best Fish ball noodle in Klang
- Breakfast 01 : Tosai - the health conscious alternative food for breakfast
- Food for thoughts - desserts
- Breakfast 01 - in Kuala Lumpur on a Sunday , 3rd Jun 2018
- Jump start steemit blog with breakfast to provide energy
Disclaimers
- Photos are taken by @Digitalmind with ASUS smartphone
- write-up in this post are for sharing and information only. It is not a recommendation


World of Photography
>Visit the website<
You have earned 6.50 XP for sharing your photo!
Daily photos: 2/2
Daily comments: 0/5
Multiplier: 1.30
Block time: 2018-07-14T04:16:54
Total XP: 210.05/200.00
Total Photos: 35
Total comments: 1
Total contest wins: 0
Follow: @photocontests
Join the Discord channel: click!
Play and win SBD: @fairlotto
Daily Steem Statistics: @dailysteemreport
Learn how to program Steem-Python applications: @steempytutorials
Developed and sponsored by: @juliank
Hi.
I think they prepare the chicken after making the order in the clay pot to ensure the good taste of the chicken and eat it hot, the wait is worth it as long as the food tastes good, also if the wait is accompanied by friends you will give He says that the wait was not much.
Greetings from Venezuela
thanks for dropping by. Do you have such type of food in Venezuela?
You’ve been upvoted by TeamMalaysia community. Do checkout other posts made by other TeamMalaysia authors at http://steemit.com/created/teammalaysia
To support the growth of TeamMalaysia Follow our upvotes by using steemauto.com and follow trail of @myach
Vote TeamMalaysia witness bitrocker2020 using this link vote for witness