bittress (58)in #foodie • 3 years agoHOW I MADE MY FISHROLLS AT HOMEHi guys I substituted fishrolls for cake as I didn't really have the complete resources for making and icing cakes…bittress (58)in #foodie • 3 years agoYam and fish sauce for breakfastHi guys, I ate too much eggs yesterday so I decided to stay off egg for today and I wanted to eat yam, then to the…bittress (58)in #foodie • 3 years agoHow I made my cake cookie at homeHi guys Feeling bored at home, I decided to make something sweet with as little stress as possible so I thought of…bittress (58)in #life • 3 years agoSnapped the picture with grandmaHi good day, I snapped this picture with grandma after service. We also had thanksgiving in the church for the new…bittress (58)in #foodie • 3 years agobreakfast of toast breadHi guys, I decided to deviate today and made toast bread, and for my today bread I used Sliced bread Sliced onions…bittress (58)in #food • 3 years agoHow I made my egunsi soup and semovita swallowHi guys, I decided to make egunsi soup and semovita swallow. For my egunsi, I added water to my grinded egunsi to…bittress (58)in #life • 3 years agoI was the market to get some food stuffsHi guys, I was at the market to get some few foodstuffs and majority of what I got is now costly and the sudden…bittress (58)in #life • 3 years agoI am learning a new skill (fixing hair)Hi guys, Realizing that I have more than enough time on my hands these days, I decided to add to my knowledge by…bittress (58)in #life • 3 years agoNAMING CEREMONY OF MY BABY TODAY || CELEBRATE WITH MEHello friends, today, we have the naming ceremony of my baby at Ile ife. Naming ceremony is done after 7 days of…bittress (58)in #food • 3 years agoPounded yam and vegetable soup for dinnerHi guys, Still in the weekend spirit with plenty of time on my hands, I decided to make a time and energy consuming…bittress (58)in #food • 3 years agoPounded yam and vegetable soup for dinnerHi guys, For dinner today, I decided to make pounded yam and vegetable soup for dinner. I already have my cooked…bittress (58)in #food • 3 years agoHow I made doughnut at homeHi guys, I decided to try my hands with homemade doughnuts instead of buying the readymade own from the store since…bittress (58)in #food • 3 years agoHow I made a hot spicy puffpuff at homeHi guys, On the snack menu today is my spicy puffpuff. The only difference between my spicy puffpuff and any other…bittress (58)in #food • 3 years agoHow I prepared Fried rice for breakfastHi guys, I decided to prepare fried rice with the few ingredients I was able to get in the nearby market since I've…bittress (58)in #agriculture • 3 years agoMy mixed farming is getting more biggerMixed farming is one of the best way to maximize agricultural land with so many people do not know about or utilise.…bittress (58)in #foodie • 3 years agoHow I prepared my jollof spaghettiHi Today, I had to prepare something really fast and least elaborate because I didn't have enough time to go all the…bittress (58)in #agricultural • 3 years agoHarvesting Egg plantToday I decided to harvest egg plant in the garden. The egg plant was planted several months back but some of them are…bittress (58)in #foodie • 3 years agoHow I made Yam pottage for breakfastHi guys, Today, I bring to your viewing what I refer to as a convalescent's meal. Not that I'm sick or just…bittress (58)in #foodie • 3 years agoHow I made my chin chin at homeHi guys Checking through my junk store,I noticed that my chinchin level is low which means I have to stock up on my…
