Triple B burger with homemade buns

I am experimenting today, with the new Esteem V2 that has just come out, and secondly the vegan bleeding burger 🍔. The triple B is black bean and beetroot, and dam it was crackalacking. I am doing the dry January as well so I'm just on the ginger beer 0% alc 🍺😢,so it is not quite beer and burger Saturday.

To make the burger buns, I made a simple dough with holemeal flour and yeast, half of it I used to make a small loaf of bread 🍞.

Burger ingredients

450g Black bean
1 beetroot cooked
250g chopped mushrooms
1 onion
2 garlic cloves
1cup bread crumbs
2 tablespoons soy sause
1 tablespoon liquid smoke
1 tablespoon ground coriander
Half a teaspoon smoked paprika
Pinch of pepper

First I cook a hole beetroot and blended

I sautéed the onions, garlic and mushrooms.

Then I chucked it in the blender too.

Then I added the soy sause, liquid smoke, coriander, smoked paprika and pepper, also the beans and I blended it up well.

Then I added the bread crumbs and mixture together.

Then made pattie shapes and fried them up.

That is what I have come up with, this post and that awesome burger 🍔, thanks for stopping by.