Un (dis) talented: Keto Diet Digest
Hi friend’s so this is what we ate tonight for dinner. I love spicy food. I also happen to love well flavored food, hey it is in my Latin roots you know. Okay, so I am not Mexican and my nearest relatives do not like spicy food as a matter of fact, it is rately in their menu or heritage. Who cares (shrugging) I like my food spicy and the flavorful part is an important part to my family’s heritage (so to say). Do not bring bland food near our corner is a popluar saying (okay,okay, only in my head. Who’s noticing facts anyway?) in my family.
So here are all ingredients chopped (yes, this is how a food blog goes). Look at the pretty colorful colors. See? I knew I would convince you that this is the way a proper food column should go, right?
Oh the final product, my dinner already started. It was just the right combination of flavorful and spicy. I made a side to my spicy chicken of a healthy avocado salad with feta cheese.
I'm a foodie and biker not a blogger. Thank you for appreciating food and humor.
This post was made from https://ulogs.org
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