It has been a long time since I had been here to enjoy their Thai food since we had move away from Cyberjaya itself. I think it has been around 2 years since we moved and ever since then we have not come to try this out. To our amaze that now, the food quality is still maintain at its best and the price is still maintain at a resaonable range. The restaurant also under went renovation whereby we see some extension of restaurant space. This means that the business is good and they need more space to cater more customers! Bravo to the Thai food shop and I truly enjoyed their tomyam. Just the right taste and spiciness. Frankly speaking, it is not easy to find such combination of tomyam around and even in Thailand itself. Tomyam is very much dependent on the food materials, if you cheat in the materials, customers will easily identified from my experience.
In the cover photo is what I had ordered, tomyam kung with chicken and seafood. Always enjoyed their red tomyam while @enjiliew took the coconut milk tomyam which was awesome as well!
The portion was big enough that until dinner time, we are still full and ended up eating fruits as our dinner.
Thai food with sour sop juice, definitely a good combo. The soursop is also real juice and not syrup based drink.
With her favourite dessert, with jackfruit and water chestnut. Thapthim krop is the name of the dessert.
Love their new menu cover
The portion and the price is right!
Just the dessert a bit expensive but the portion is good for two or three.
Ginger Noi Thai
Cyberjaya, 63000 Cyberjaya, Selangor, Malaysia
This post participated in the Tasteem contest Seafood Restaurant