Muua de Meler

in #food • 7 years ago (edited)

Otro tinto más que hemos probado estos días, el Muua de la bodega del Somontano Meler. Un tinto crianza elaborado con las uvas Cabernet Sauvignon, Merlot y Syrah con 4-6 meses en barrica.

Es un tinto afrutado, pero que también deja notar ese sabor de tostados propios de haber estado barrica. Muy bueno tanto para carnes como para comidas menos contundentes. En definitiva me ha gustado bastante, más de lo que me imaginaba.


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7 years ago in #food by
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     7 years ago 

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