滇紅金針

in steempress •  20 days ago

滇紅茶又稱雲南紅茶,出產於雲南省南部的臨滄、保山地區和西雙版納傣族自治州。滇紅茶屬於發酵茶。而滇紅金針則是雲南茶人在大宗滇紅工夫茶工藝的基礎上引入理條機械及其技術,從而創制了滇紅金針的名優紅茶。

滇紅金針的選料頗為講究,極品滇紅金針通常以一芽鮮葉為原料,稍低級別的也以一芽一葉為原料。滇紅金針其外形金毫披露,挺直似針,亭亭玉立。芽尖茶色金黃鮮明,幹茶麥芽糖香味濃郁持久,色、香、味俱佳。

滇紅金針芽頭肥壯,金毫滿披,金燦燦的,茶尖又大又肥又金黃。沖泡後茶湯金黃油亮,滋味醇滑,口感飽滿豐富,香高韻長,鮮爽甘醇,麥芽糖香味四溢;喝後口中甜滑持久,滋味濃強,屬滇紅中的上品。

那麼滇紅金針茶有哪些功效呢?有利尿、消炎殺菌、解毒、提神醒腦、生津清熱等等。據實驗證明,紅茶中的茶多礆能吸附重金屬和生物礆,並沉澱分解。喝紅茶不僅不會傷胃,反而能夠養胃,經常飲用加糖、加牛奶的紅茶,能消炎、保護胃黏膜,對治療潰瘍也有一定效果。紅茶還是極佳的運動飲料,常飲美容養顏,有益健康。


Posted from my blog with SteemPress : https://shxai33.000webhostapp.com/2018/12/%e6%bb%87%e7%b4%85%e9%87%91%e9%87%9d

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没见过这个 涨姿势了👍

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很好喝

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好的😙

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原来如此,我都把金针拿来煮罗汉斋啊,三妞师兄 :O

嘩 這好想喝喝看。。。

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來我這兒吧,請您喝。

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好啊 先記著了

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OK

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