Steemit Sandwich Contest #53- Italian Vegan Sausage

This is my entry for #steemitsandwichcontest by @jaybird.
I have to go to work this evening and it's been busy again but I will still need to eat before I go to feed others.

I have gone with an Italian theme since I found some of my favorite vegan sausages for not so healthy, but fun, eating.


I had some things in my fridge and without a plan came up with some sandwich fillings that could support the Italian vegan sausage sandwich I was about to make.

What would I do with Portobello mushrooms, tomatoes, basil, banana peppers, red onion, garlic, avocado and different colored carrots?


The Italian flavored vegan sausages, and some cashew butter?


Basil pesto with the basil, garlic, and parsley, along with salt, lemon juice and olive oil.
Sauteed mushrooms with garlic, banana pepper, red onion, paprika, cayenne, and oregano.
Sliced up Italian sausages sauteed with tomato sauce.


The carrots, avocado, and tomato would be the challenge to fit in.


I used some sliced bread that I bought. It is made from kamut flour and sourdough levened.


It became tense as I challenged myself to fit all of the items in between the two pieces of bread starting with the pesto and the sausages.


Then the mushroom mixture, tomatoes, avocado and carrots.


It was a piece of cake and I even went farther as to stack two sandwiches together.


A few alfalfa sprouts and that's it.



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Lovely stacked Italian sandwich @carolynstahl! Plus no nutmeg ;);) Hope you've settled into the new job!

Hi @lizelle. I think it's awesome that you remember my nutmeg complaints. Now that I'm free from the nutmeg only kitchen, I am actually using it the way I like. I bought some today haha.

The new job is fine....for a job haha.

Haha @carolynstahl, whenever I use nutmeg, I think of you :)

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This is such a big, hearty and delicious looking sandwich!

Oh hello there @chefsteve. I really appreciate that thank you!

My dear friend how are you? a nice creation, I like the cut of vegetables and those sausages look delicious I have not tried them in Venezuela we have one called Chistorras and they are very good

How is Marc?

Oh hello dear. I am fine and thank you for the comment. I don't think they will taste as good as your Chistorras because these are vegan, although they are very good. But I will look at what spices go to the Chistorras and maybe I could use them.
Marc is fine but he is working so he is more fine when he is home haha. Take care my friend.

This looks so delicious! Is the restaurant you work at a vegan one?

Thank you @white.tiger
The restaurant I work at is considered vegetarian but over ninety percent of the items can be veganized and most items are vegan by default. One of the owners is vegan and he is intending on making it vegan by next year.

Oooo, i like this stacked sandwich (wonder where you got that idea from ;) )

Interesting choice with the sour dough bread. Like the Italian vegan sausage sandwich Idea too... Great list of veggies and fresh avo to boot. Like the puree idea as well..

PRes looks great, all in all, noice!

Haha thanks @jaybird. I'm Jaybird stylin'!

Great minds think alike! :) Great sandwich...although I know that is more than a meal!!! Do you like the vegan sausage? I haven't tried it, have seen it though. Beautiful presentation @carolynstahl:)

Ha ha yes two great minds think alike so true!

I really only love this particular brand which is made from a company called Field Roast. The other brands I could do without but I rarely consume these. It's a once in a while naughty vegan treat.

Thank you @birdsinparadise!