You are viewing a single comment's thread from:
RE: STEEMIT CULINARY CHALLENGE #40: Vegan Sweet Potato and Black Bean Tortilla with Avocado Cilantro Sauce and Spicy Cashew Sour Cream
It looks so delicious! I am a fan of the sweet potato 🍠, always i use it when i make a tagine, it comes melting, i noticed that you cook so much green vegetables that's mean that you love it, I like this tasty recipe and healthy too.
Thanks gorgeous! Ohh once I have my tajine I'll try it with sweet potatoes too. Must be so good. Thanks for the tip ;)