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RE: Recipe of the Day. Week No.46-Casava Stir Fry

in Steemit Iron Chef • last year

Mmmm....
Yummy!

Cassava is something I can easily get from the farm. The other ingredients are affordable as well.

Is there any particular species of cassava that is preferable for this dish? Because we have so many varieties here and they have their peculiarities too, especially when it comes to the level of starch.

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