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RE: Break out the Chardonnay

A great option for "surf and turf" is to pair these yummy lobsters with a local South African classic, SPIER Shiraz!

"Dark plum in colour, the wine shows inviting aromas of white pepper and ginger with mouth-watering fruit. A fruit-driven palate hosts well- structured tannin with hints of sweet and smoky American oak-delivered flavours." 🔥

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Will definitely have to try that ;-)

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