- 1 jelly plan
- 50 grams of gulpas
- 1/2 tbsp vanilla
- 700 ml of water
- 1 sachet nutrisari (meor florida orange)
- orange (as a topping)
- 1 for the plan
- 35 grams of gulpas
- 1000 ml of water
- 2 tbsp cornstarch (dissolve water)
- 700 ml of liquid milk
- pasta or yellow essence
How to Make
- Cook the milk jelly first, jelly-plan, gulpas, nutrisari, liquid milk, after a little boiling, enter the dilute maize, paste / essence yellow, then turn off the stove.
- Cook plain jelly plain, gulpas, vanilla, nutrients, mix with water, after boiling the stove, once in stirring.
- Enter the milk jelly that has lost the vapor into the mold, 3/4 alone, let stand
- After the milk jelly is slightly frozen, pour the jelly plan, over the milk jelly, then give the orange toping.