Kidding around

in partiko •  17 days ago  (edited)

Another kitchen experiment. This time a salad as the antipasti for last night's supper: blanched broccoli on a bed of freshly picked rocket (arugula) with a goat's cheese (chevin) and vinaigrette dressing.

Fresh rocket (argula)

Chevin - it's what I had - plain and with black pepper. Together they made a stick

Home made vinaigrette

Until next time Fiona The Sandbag House McGregor, South Africa

Photo: Selma

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Can't even imagine the taste, never tasted a goat cheese before...

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Sounds like flavours that entice the taste buds with a variety, looks good @fionasfavourites, will have to try that some time.

Love goat cheese and I love broccoli. They must go together so well!

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They do. Another great combo: goats cheese, rocket (arugula) and beetroot..

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Oooooooh!

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I never eat something like this but looks tasty.

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Thank you!

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Looks delicious!