My Delicious Recipe with Indomie Brand Noodles. 20% to SteemFoods by @patience90
Hello everyone on @steemfoods. I am @patience90 and I am glad to share my recipe and preparations of indomie noodles.
Just sit and relax with chill glass of wine while I take you through.
Introduction
Indomie is a household name in Nigeria which has come to stay. It is an instant noodles which is easy to cook.
Moringa Leaves (drumsticks tree) can be found in Asia, Africa and South America. It is an antiseptic which protects the liver, high in vitamin and minerals, amino acids, it fights inflammation, it is an antioxidants, lowers blood sugar level, has low cholesterol among many other benefits.
Fish can be considered as the healthiest food on earth which is in rich vitamin D and protein, omega 3 fatty acids, prevents depression, rich in iodine, boost brain health, etc.
With the above points, you will understand why I choose moringa leaves and fish to garnish my indomie.
Notwithstanding, this is how I enjoy cooking my indomie.
Ingredients
Items | Prices |
---|---|
Indomie | 0.48 steem |
Fish | 0.4 steem |
Pepper | 0.01 steem |
Onion | 0.2steem |
Moringa | 0.1 steem |
Water | 0.4steem |
Cooking seasoning | 0.02steem |
A pinch of salt | 0.001steem |
TOTAL | 1.611 STEEM |
Utensils needed
- A small pot
- Kitchen knife
- Tablespoon
- A bowl
- 2 plates
- 1 fork
Recipe
Ingredients | Quantity |
---|---|
Indomie | 1pack-120g |
Fish | 1 quarter |
Pepper | 1 |
Onion | 1 bulb |
Moringa leaves | few leafs |
Water | 3cl |
Seasoning | 1 cube |
Preparations
- I washed my fish clean then I put it inside an empty pot, added little water, a cube of seasoning and set it on fire to cook for 10 minutes.
Fish on the fire
- While it's cooking, I washed my moringa and pick out the leaves, washed my onion and pepper then chopped them into pieces.
Moringa leaves
onion and pepper
- After 10 minutes, I unwrapped my Indomie noodles and added into the already boiling fish on the fire, added a pinch of salt, my onion and pepper, then I covered to boil for another 8 minutes.
- Afterwards, I added my moringa, allowed it to cook for 3 seconds
- And finally my Indomie is ready.
I have been using Indomie for 15 years now and I have no cause to regret and it has become a household name in my house.
We cook Indomie noodles 3 times in a week with different methods of preparation and ingredients for garnishing.
A price of a super pack (120g) is 0.48 steem in my area though with the economic challenges, it fits in our budget for now.
Conclusion
Finally I spent the total of 1.611 steem in preparing my delicious and nutritious Indomie
I would like to commend on Indomie brand for being our saving grace when it comes to delicious and fast making of food. Kudus to INDOMIE
Special thanks:
Cc: @steemfoods
@alikoc07
@whitestallion
@ngoenyi
@bright-obias
Best regards
@patience90
Hola amiga me encanta steemfoods porque nos permite conocer como otras culturas prepararán sus platillos me gustó mucho tu receta la moringa tiene muy buenos beneficios para la salud
🙏🙏🙏🙏😍😍
Yummy, i like the moringa leave, thanks for sharing your recipe
Thanks for reading
This is awesome. A wonderful and an inviting delicacy.
Thanks for dropping by sir
Wow!
Yummy and appetizing dear.
Thanks for stopping by
Beautiful, I am here salivating. Hahahaha
You can make yours since mine has finished.
Thanks for sharing
Hello : @patience90
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Thanks for calling my attention @alikoc07 but that was the first thing I did before typing because I didn't want to forget it.
Probably an error occurred and I didn't notice.
I'm sorry about that.
I'll try to write the error post.
Thanks