The Food Diary Game Season 3 | 11-10-2021 | #sfcharity50pc | #club5050

in SteemFoods2 months ago (edited)

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This is my food diary for the day!

By morning:

This is my viand for breakfast "sinugbang baboy" recipe.

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And not complete without a morning coffee.

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At noon:

Bought at the carenderia for my viand for the lunch. With this "pancit" recipe.

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ITEMCOST
Pancit$0.04 SBD

Towards in the evening:

I have inspired to cook "utan binisaya" and a "buwad swelas" recipe.

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INGREDIENTSCOST
Mix vegetables$0.06 SBD
Horse raddish$0.02 SBD
Malabar spinach$0.03 SBD
Seasoning$0.01 SBD
Salt$0.01 SBD
Watern/a

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Cooking:

1). Turn on the stove. Put the cooking pot with 1 liter water. And boils it.

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2). Add the mix vegetables. And cook it in 10 minutes to smoothen it.

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3). Add the horse raddish leaves and malabar spinach. Cover it.

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4). Then add the salt.

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5). And the seasoning.

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6). Now done.

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7). Then serve.

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So this is it, my food diary this November 10,2021.

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Happy abiding the #club5050 program.

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50% goes to @sf-charity.

Thanks.

Food lover.

❤❤❤

@natz04

Sort:  
 2 months ago 

daghan pag sabaw diha sir?

 2 months ago 

Hurot na maam kay nayabo 😁😁

Lamia aning kaona oi..

Bilib gyud ko sa pagka creative oi kamao gyud👍👍

 2 months ago 

😁😁 salamat kaayo bai bien.

Welcome bai.

 2 months ago 

👍👍👍 same here bai @bien.

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