Mung Bean

Mung Bean or also known as Green gram is use to make savoury or sweet cakes.
This bean do have many uses as many will also make bean sprout.

They are very popular in South East Asia for each counties cuisines.

Bean sprouts are normally use as salad in noodles dishes.
Stirred fried or noodles soup dishes.

Making cake, the beans are soaked to soften it and separated from the green shells the crush them to paste.
Such as Mung bean cake this cake are mixed with syrups, sugar , palm sugar then baked to cook.

Have you eaten Mung Bean cake before?

Or have seen them use in "Kwai Tiao" this are Asian dishes.