Don't EVER burn the onions or the garlic.
How long do you let yours simmer for? My grandmother always taught me to let it simmer slowly for hours.
Don't EVER burn the onions or the garlic.
How long do you let yours simmer for? My grandmother always taught me to let it simmer slowly for hours.
low and slow, butter, or olive oil and let them go until the onion goes translucent. Usually, it's WAY more the the 5 minutes it says on some recipes.
Often, it's 15, 20 minutes. Onions take longer to sweat out, then garlic.