📷 Monstera Deliciosa Fruit - Food Photography
View this post on Hive: 📷 Monstera Deliciosa Fruit - Food Photography
6 years ago in #foodphotography by joanstewart (65)
$4.56
- Past Payouts $4.56, 0.00 TRX
- - Author $3.64, 0.00 TRX
- - Curators $0.92, 0.00 TRX
Really, I was not aware of this fruit. Thanks for the the info. #steemthat
It usually doesn't call me at least not yet. I'm actually working on this...should be interesting to see how it does. Ill announce in a few weeks maybe. I have been testing it some. It is always goos to share the tag though. Thank you
Thanks for visiting @sharethat also testing a couple of tips you have given.
This grows in sub-tropical and I believe originated in Mexico, my brother gave me a slip of one he brought from a very hot area over here.
Great post.
Thanks @sydesjokes
Nom Nom NOM
Try something different, never know @cryptokeeperz
Will do! Thanks for the reply!
good.
Excelentes fotos. Muy interesante ese fruto, primera vez que escucho hablar de él.
Thanks @crisangel it is interesting finding fruits to eat.
I did not even know that Monster had edible fruits.
Nor did I @bucipuci it has been in my garden for years and my brother reminded me that it is edible, I did research before testing.
In our country, Monster is considered a poisonous plant
I'm not big on slimy texture either. Would try in a smoothie... Nice shot
Glad I'm not the only one @mkauai it has quite an unusual taste as well, it's not bad in plain yogurt.
Looks intriguing 😁😁
We walk past plants earlier generations new to eat, we have forgotten how to live off the land @anyadan
That's true
Wow, it's really a monster fruit. I have not heard of it until now. I am learning new things everyday on this platform.
@seyiodus.
There seem to be a few around I must be on the lookout for @seyiodus living sub-tropical you see odd fruits hanging from trees and never consider eating them.
This I knew you could eat since when my brother brought it from Aggeneys, I read up on it to find out what to do before trying it out.
It appears to love the heat since Aggeneys is semi-desert and we live in sub-tropical, a very hardy plant to different conditions.
Kinda looks like Corn... what does it taste like Joan?
Bit tart, mainly pineapple with hint of banana @spiritualmax you can nibble it off like corn.