Ayam Kampung Kuah Santan (Chicken Kampung Kuah Santan)

Hari ini saya ingin berbagi resep dengan anda, resep saya hari ini adalah cara memasak Ayam Kampung Kuah Santan. Masakan ini cukup lezat, sangat cocok untuk dijadikan lauk dan dinikmati bersama keluarga. Anda ingin mencobanya, ini resepnya.

Bahannya
1 Ekor ayam kampung
5 buah kentang potong sesuai selera
2 siung bawang merah diiris
2 batang sereh
3 lembar daun salam
1 lembar daun pandan
1 batang daun kari
700 ml santan

Bumbu yang dihaluskan
100 gram kelapa gongseng
10 siung bawang merah
5 siung bawang putih
10 cabai kering
10 cabai merah
1 cm kunyit
2 cm jahe
1/2 sendok teh jintan halus dan kasar
Secukupnya lada

Caranya

1. Bersihkan ayam, potong sesuai selera dan tambahkan garam dan jeruk nipis secukupnya.
   

2. Masukkan bumbu yang sudah dihaluskan kedalam ayam.
   

3. Panaskan wajan dan masukkan minyak secukupnya, kemudian masukkan bawang yang diiris dan masukkan sereh, daun salam daun pandan dan daun kari.
   

4. Setelah harum, masukkan ayam yang sudah di campur bumbu dan sedikit air.
   

5. Tunggu hingga 15 menit, kemudian masukkan santan.
   

1. Tunggu hingga daging ayam empuk, kemudian masukkan kentang dan garam secukupnya. Tunggu hingga kentangnya matang dan selesai. Ayam Kampung Kuah Santan siap disajikan.

Selamat Mencoba.

Salam Komunitas Steemit Indonesia.

@yanakellen.

English

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Today I want to share the recipe with you, my recipe today is how to cook Kampung Kuah Santan Chicken. This cuisine is quite delicious, very suitable to be a side dish and enjoyed with family. You want to try it, this is the recipe.

The ingredients
1 Chicken tails
5 pieces of potatoes cut to taste
2 cloves of red onion sliced
2 stem of lemongrass
3 bay leaves
1 pandan leaves
1 curry leaf
700 ml of coconut milk

Softened seasoning
100 grams of coconut gongseng
10 cloves of red onion
5 cloves of garlic
10 dried chili
10 red peppers
1 cm turmeric
2 cm ginger
1/2 teaspoon cumin and coarse
Sufficient pepper

How

1. Clean the chicken, cut to taste and add salt and lemon to taste.
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2. Enter the spices that have been mashed into the chicken.
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3. Heat the skillet and add oil to taste, then add the sliced ​​onion and enter the lemongrass, bay leaf greens and curry leaves.
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4. Once fragrant, enter the chicken that has been mixed with spices and a little water.
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5. Wait until 15 minutes, then enter the coconut milk.
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Wait until the chicken meat is tender, then enter the potatoes and salt to taste. Wait until the potato is cooked and done. Chicken Kampung Kuah Santan is ready to be served.

Good luck.

@yanakellen.