Chicken Marengo, France Food -4

in #food6 years ago

Remember to cook with a feeling,
so you can produce the best food.
Present By @steemfoodie





Ingredients :

  • 1 1/2 Teaspoons Pepper Powder.
  • 120 Grams of mushrooms.
  • 40 Ml Whipped Cream.
  • Parsley leaf to taste.
  • 40 Grams of butter.
  • 3 Chicken Pieces.
  • 3 Cloves of garlic.
  • 2 Teaspoons Salt.
  • 2 Tomatoes.


How To Make :

  • Prepare all ingredients.
  • Take garlic, mushrooms, and tomatoes, cut all into thin. Then set aside.
  • Wash the chicken until clean, making sure there is no blood left. Then drain.
  • Turn on the stove, prepare a pan over it and give butter to taste.
  • Wait until melted butter then adds garlic and saute until fragrant.
  • Add the mushrooms and tomatoes that have been cut, then input the chicken that has been washed. Stir well.
  • Pour the whipped cream into the pan, and don't forget to add pepper and salt to taste.
  • Stir all ingredients until well blended, and cook until done.
  • If it is cooked, remove and move the serving plate.
  • Add parsley leaves as garnish.




Good Luck!

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