How to cook delicious mustard with shrimp

in food •  4 months ago

TWO LANGUAGE ENGLISH AND INDONESIA

ENGLISH LANGUAGE


Hello all...!!!

Today I want to share recipe with you : How to cook delicious mustard with shrimp



this food looks simple but it feels very delicious, this food when we eat mixed with rice to make it delicious and this is also a side dish of rice to increase our appetite

Have you ever tried to cook a meal like this, if you have not, you should try it, I guarantee you will love the delicacy of the flavors you get from this food


How you want to try it, Here are the ingredients and how to cook.



INGREDIENTS
THE MAIN INGREDIENTS :
  • 250 grams mustard
  • 200 grams of shrimp
  • 25 grams minyak makan
  • 1 cup water
  • salt to taste

INGREDIENTS ARE SLICED :
  • 1 tomato
  • 2 cloves Shallot
  • 2 cloves garlic

INGREDIENTS ARE MASHED :
  • 20 cayenne pepper
  • 2 red chilli
  • 1 cloves Shallot
  • 1 cloves garlic


HOW TO MAKE :
  • clean up all the ingredients then cut according to taste and rinse thoroughly.

  • Set skillet

  • stir-fry until fragrant slices of material

  • enter shrimp and mustard

  • enter materials are mashed

  • enter water

  • add salt

  • Cook until cooked

  • Finished

  • Mix with rice when we enjoy it


This recipe I write in Aceh Indonesia in the hope of being useful and you like my work
You like it follow me @silvia Thank you very much



INDONESIA LANGUAGE


Halo semua...!!!

Hari ini saya ingin berbagi resep dengan anda : cara memasak sawi dengan udang yang lezat



makanan ini terlihat sederhana tapi rasanya sangat lezat, makanan ini saat kita makan dicampur dengan nasi agar lebih enak dan ini juga lauk nasi untuk menambah nafsu makan.

Pernahkah Anda mencoba memasak makanan seperti ini, jika belum pernah, anda harus mencobanya, saya jamin anda akan menyukai kelezatan rasa yang anda dapatkan dari makanan ini.


Bagaimana anda ingin mencobanya, Berikut adalah bahan dan cara memasaknya :



BAHAN YANG DIPERLUKAN
BAHAN UTAMA :
  • 250 gram sawi
  • 200 gram udang
  • 25 gram minyak goreng
  • 1 cangkir air
  • garam secukupnya

BAHAN YANG DI IRIS :
  • 1 tomat
  • 2 siung bawang merah
  • 2 siung bawang putih

BAHAN YANG DIHALUSKAN :
  • 20 cabai rawit
  • 2 cabe merah
  • 1 siung bawang merah
  • 1 siung bawang putih


CARA MENGOLAHNYA :
  • Bersihkan semua bahan lalu potong sesuai selera dan bilas sampai bersih

  • siapkan wajan
  • Tumis sampai irisan harum bahan
  • Masukkan udang dan sawi
  • Masukkan bahan yang dihaluskan
  • Masukkan air
  • Tambahkan garam
  • Masak sampai matang
  • Selesai
  • Campur dengan nasi saat kita menikmatinya

Resep ini saya tulis di Aceh indonesi dengan harapan bisa bermanfaat dan anda menyukai karya saya ini

Kamu menyukainya ikuti saya @silvia terima kasih banyak
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Wow excellent food.friend..i love you so much

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You are welcome ☺️
Thank you very much for your comments

Wow very interesting food my friend. I like it your great full post. thank you so much .

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Thank you for your comment...

klo boleh tau, nama masakannya apa tuh chef @silvia hehee

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Tumisan sawi dengan udang...

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Thanks , for posting of this delious resipe post and learned us how to make this resipe and about the ingredients for making

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Yes, my family's favorite food too .. Thank you for visiting

Thank you chef for the recipe on mustard with shrimp. I made with honey Dijon mustard and my family loved it so much .thanks.

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You are welcome ☺️

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Excellent photography.That seems nice and easy. Gotta try it soon.
Thanks for sharing your recipe!

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You are welcome 😘