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RE: Cream Of Asparagus With Smoked Cheese, Bacon & Purple Bubba
Hahaha! Thank you Francis. The only thing that I can say is that I am the Queen of culinary prep and knowing how to make soup that takes FOREVER to make. LOL! (It's totally beyond opening up a can and heating the contents in a pot.)
You know, I never made soup from scratch until I joined Steemit...it's crazy what I have challenged myself to do since being a Steemian. ;)