Meal for the week ( skipped 2 & 3 on week 4)

This week. My breakfast will be a mix of veggies pressed juice and cucumber tahini salad. For lunch, I made my curry with potatoes and grapes, side dish veggie sushi made with quinoa and millet to stick. Dinner will be a salad and mango and kiwi for dessert... I do add other snacks to my meals, but my plan is to try to stick to the items in my photo M-F. I'm prepping my meals to ultimately have a better appreciation for food I eat that fuels my body.