Berry Chocolate Cake

  

 Chocolate Cake Recipe

Ingredients:

1 3/4 cup flour
2 cups sugar
3/4 cup cocoa powder
1 1/2 teaspoon baking powder
1 1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup vegetable oil
1 cup milk
2 teaspoons vanilla extract
2 eggs
1 cup boiling water 

  

  

 Directions

1) Preheat oven to 350 degrees and grease four 6 inch pans.
2) Whisk the dry ingredients well in a large bowl
3) Add all other ingredients except for the water to the large bowl and combine.
4) Stir in the water to the batter, then divide evenly among the prepared pans.
5) Bake for around 30 minutes, then remove from the oven and allow to cool.
6) Wrap cakes in plastic wrap and refrigerate until ready to use.

Chocolate Ganache

 Recipe

Ingredients:1 1/4 cup heavy cream
1 1/4 cup chocolate chipsDirections:1) Heat the cream on the stove until it begins to simmer.
2) Place the chocolate in a heat proof bowl and pour the hot cream over the top.
3) Whisk the chocolate and cream until it forms a smooth and shiny ganache. 

Recipe process in pictures:

  

  

  

  

  

  

  

  

  

  

  

  

  

  

source:https://unmaskedadventures.wordpress.com/2014/01/12/cake/