Recipes |Italian Bread Pork Chops | Pork

Ingredients

3 eggs beaten slightly

3 tablespoons milk

1 ½ cups Italian breadcrumps seasoned

½ cup grated cheese (Parmesan cheese)

2 tablespoons olive oil

2 tablespoons dried parsley

Garlic

How to prepare:

Heat oven to 325 degree F

Beat milk and eggs in a small bowl

Get another bowl and mix breadcrumps, parsley and parmesan cheese

Medium heat olive oil in an oven proof skillet; stir in garlic and cook till light brown (remove and discard garlic)

Dip each pork chop into the egg/milk mixture and then to breadcrump mixture to coat evenly

Place coated pork chops in the skillet for both sides to brown for 5 minutes

Place the skillet containing pork chops in the pre-heated oven and cook for 25 minutes