The Delicious Fried dough twist (Original) 奶香麻花

Speaking of dough twist, many people will think of China's Tianjin, Tianjin, the most famous food is 18 Street twist, and a ,Street twist with 10 kilos weight, enough to eat a week, a lot of taste and style, today I Made a creamy Twist, sweet and salty, This is the second time I do dough twist,
Need to use the ingredients:
Flour, milk, eggs, salad oil, sugar, salt, yeast powder


Eggs, milk, salad oil and flour mixture, can be made into a smooth dough (like sweet, sugar, if you like salty, add salt)



After dough fermentation, the fermented dough out, roll into a pie



Cut the bread into strips







Fold the slender noodles



will do all the dough twist into the tray, the pan heat, pour 300ML cooking oil





into the dough twist, hemp flowers into the sink at the end, with the oil temperature heating float to the oil surface



Wait until the cannabis each side are deep-fried to the yellowish fish out (this step is very important, do not believe in their own eyes, not too yellow, or fried coke)





Delicious Fried dough twist you can eat, It's easy to learn

Hope you like!

说起麻花，许多人都会想到中国的天津，天津最出名的美食就是十八街麻花了，一个大麻花有10多斤重，足够一个人吃一星期了，口味和样式很多, 今天我为小孩做了一款奶香麻花，甜味和咸味
这是我第二次做麻花，以前也做过，做麻花最重要的步骤是油的温度和 炸麻花的时间
需要用到的食材:
面粉, 牛奶,鸡蛋,色拉油,糖,盐,酵母粉

1. 鸡蛋，牛奶、色拉油和面粉混合，做成光滑的面团即可 (喜欢甜的，加糖，如果你喜欢咸味，请加盐)
2. 揉面后发酵,将发酵好的面团取出, 擀成饼状
3. 将面饼切成数个长条
4. 将细长的面条折叠
5. 将所有的麻花做好后放入托盘中，将油锅烧热，倒入300ML食用油
6. 放入麻花，麻花放进去沉底，随着油温的加热浮起到油面
7. 等到麻花每一面都炸到微黄色捞出 (这一步很重要，不要相信自己的眼，不能太黄，否则就炸焦了)
   美味的奶香麻花就做好了，想学吗? 自己动手吧

Thank you!