Making “ WENTELTEEFJES “ i think its a dutch thing but really GOOD
Today when i woke up i had a craving for cinnamon bread or as we call it wentelteefjes. So i woke everybody up for a nice breakfast with them. The wentelteefjes were a thing my mother made on Sunday for us and we loved the smell and the taste really weekend vibes. So ever so often i make them in our home for my family.
The ingredients are milk, bread, cinnamon, egg and sugar.
Preferably old bread, my mum always said and the smell in the kitchen is free hahhahah
Bake them in a pan with a little butter and both sides like a minute or so max.
And that salted caramel on top of the warm wentelteefje is to die for, and for a sugar addict like me, HEAVEN.....
Ok I wil leave you craving this extraordinary breakfast idea, from my mum hahahhah and wish you a great Sunday !
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oh my @brittandjosie, nothing like the smell of toasted cinnamon in the house :) I'm hungry now! Love it!
Very nice!
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Oh, yum! This sounds so good! 😋
Made me want to cook an egg!
After going thru you post. Now I want some bacon or a sausage and coffee to go along with the wentelteefjes. So hard to pronounce hahaha.
We do call them "verloren brood". Also only egss are used here at home.
Cheers,
Peter
it looks very delicious, as I would like to prove
I had these several times when I was a child. My grandmother would make them for my sister and me. They are delicious!
That just looks soo heavenly! Thanks for sharing us the steps on how to make it. Have a great day!