Colorful Spring Salad with Orange-Passionfruit Dressing

Eat the colors of the rainbow! Don't you love colorful food? Ever since the passionfruits are in abundance on the market, I have been experimenting with them. While you would usually expect them in smoothies or desserts, today I tried something different. Passionfruit dressing and we loved it.

Ingredients

For the dressing

1/2 oranges juice only (1 orange = approx ½ cup)
1 passion fruit
2 tbsp extra-virgin olive oil
sea salt to taste
black pepper to taste

For the salad

1 cup celery finely chopped
2 cups red cabbage shredded
1 cup carrot grated
1/4 cup spring onion (scallion) finely chopped
1 apple (small) grated
2 tbsp sesame seeds raw or toasted (we used black sesame seeds)

Directions

1. In a small bowl, combine dressing ingredients and mix until well combined.
2. In a large salad bowl combine all salad ingredients. Drizzle with orange-passionfruit dressing and serve.

Enjoy!

ALL CONTENT IS MINE AND ORIGINAL!

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