CORN FLAKES : 100% FAT FREE HEALTHY CEREAL PRODUCT
CORN FLAKES : HEALTHY FOOD
Corn flakes, a very popular breakfast cereal, which was originally manufactured by Kellogg's through the treatment of corn, was accidentally invented by a doctor by the name of John Harvey Kellogg and so it got its name. Corn flakes are made up of toasting flakes of corn. They are packaged cereal product prepared from small toasted flakes of corn, and are generally served either with cold or hot milk and sugar.
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With the help of corn flakes, we can prepare a nutritious breakfast just like that in no time. It is easy to prepare, provides lot of energy, very nutritious, as well as healthy and tasty. More over, it is available almost everywhere, crisp, crunchy, and what a way to start the day with this. One of the major advantages is it is available in different flavors and quantities.
Health Benefits
- Packed With Nutrition
- Beneficial for Heart disease
- Protein Rich Food
- Maintains Lung Health
- Weight Loss
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