Rice Protein Market Growth Factors, Trends and Forecast Report to 2022
The global Rice Protein Market is expected to portray significant growth in forthcoming period. The rice protein market is ably justified by dietary supplements such as bars and chocolates that have been growth factors for rice protein industry. Natural and organic food supplements are taking precedence over other concentrates with a growing vegan populace taking shape. A wide distribution network with reputed brands is expected to boost demand over forecast period.
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The rice protein segments are classified into concentrates and isolates with an eye on protein content and processes. Isolates have proteins isolated from the foods and fat content is very low as a result attributing protein content of significant value. Concentrates are believed to be more nutritious than whey owing to their content that does not impact the color or taste of food. The health quotient of concentrates is more in synch with patients’ regimen accounting for better health disposition than Whey.
Plant based products including food and beverages, pharmaceuticals, cosmetics and animal feed has emerged as the largest application segment and accounted for a large market share. This was done at the expense of meat and eggs. Increasing benefits associated with plant based products and their application in products such as sport supplements is expected to drive the food and beverage market segment.
Organic rice protein finds a key use in food applications due to its functional properties and nutritional value and the properties include emulsification, foaming and thickness that makes the content of irrefutable quality. Infants have reduced allergies due to formulations that have shifted base into organic foods. Isolates are the most consumed rice protein with corresponding high figures in the past and isolates can really alter food composition while making proteins stand out leaving no traces of change in color or taste.
Segmentation of rice protein market by product includes rice protein isolates, rice protein concentrates and others. Segmentation of rice protein market by applications includes food and beverages, pharmaceutical, cosmetics and animal feed. Segmentation of rice protein market by applications includes sports and nutrition, bakery and confectionary, meat analogues and extenders, dairy alternatives and others.
Top Manufacturer Analysis Covered in Rice Protein Market Report includes
• Axiom Foods, Inc.
• AIDP, Inc.
• Ricebran Technologies
• Shaanxi Fuheng (FH) Biotechnology
• Shafi Gluco-Chem (Pvt.)
• Bioway (Xi'an) Organic Ingredients
• Golden Grain Group
• Ribus
• The Green Labs
• Top Health Ingredients
Segmentation on the basis of Product Types,
• Rice Protein Concentrates
• Rice Protein Isolates
• Other Rice Protein Types
Segmentation on the basis of Applications/End-User,
• Sports & Energy Nutrition
• Beverages
• Bakery & Confectionery
• Meat Analogs & Extenders
• Dairy Alternatives
• Other Applications
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Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Rice Protein in these regions, from 2012 to 2022 (forecast), covering
• North America
• Europe
• China
• Japan
• Southeast Asia
• India