BROWNIES

Good morning, this morning we present our BROWNIES recipe with pan cooking!

Fluffy, tasty, quick to make and also to finish!

Ingredients:

• 20 g cocoa
• 2 eggs
  -180 ml milk
• 60 gr of flour
• 40 gr dark chocolate
• 2 tablespoons oil

Procedure

In a bowl, mix all the ingredients together.
Lightly oil a frying pan and pour in the brownie mixture.

Cover with a lid and cook over medium-low heat for about 15 minutes.

Cut your brownies and enjoy sprinkled with protein cream or jam!