The Spicy Indian #15- Nimbu Paani
![](https://steemitimages.com/640x0/https://steemitimages.com/DQmRanLTm1r2v7fXp5mEamspCAXLrQ3oZretqWYMX7jUiGB/20171012_000954.png)
How To Make Pani Puri
Cuisine: Indian
Preparation Time: 10 mins
Cooking Time: 0 mins
Total Time: 10 mins
INGREDIENTS
![](https://steemitimages.com/DQmWkYATU8umpZ7hqe4PH95ZLAPozTs2pWiMFhpTV87nEdH/20171012_001032.png)
- Lemon juice- 4 tbsp
- Water- As Required
- Honey- 8 tbsp
- Black salt- 1 tbsp
- Salt- 1/2 tbsp
- Ice cubes- 7-8
METHOD
![](https://steemitimages.com/640x0/https://steemitimages.com/DQmRanLTm1r2v7fXp5mEamspCAXLrQ3oZretqWYMX7jUiGB/20171012_000954.png)
1. Mix all the ingredients in a deep bowl and mix it well.
2. Now add 4 cups of chilled water and mix it well.
3. Add ice cubes and serve it chilled.
![](https://steemitimages.com/DQmP1PytLQp8B7pHs5quj4GabdDFjmJbshz5EGBh1nuQQL7/nutrient%20values%20.png)
thanks for sharing
your welcome :)
Wow! Pani Puri on the rock. Looks refreshing😍. It’s basicly lemonade with a touch of salt. Will be trying it for sure.
Pani puri??? Its not panipuri, its nimbu pani. :P
Really fresh :) I want to try this
definitely, I am sure you will love it.
Glad to see any indian exploring the indian food. Started following you.
Thanks @gauttam